Resources

Ongoing list of places I've found inspiration to cook and eat the way I do.

The Natural Gourmet Institute for Health and Culinary Arts

 

 Books:

Blood, Bones and Butter by Gabrielle Hamilton
Food and Healing by Annemarie Colbin
In Defense of Food by Michael Pollan
It Starts with Food by Melissa and Dallas Hartwig 
The New Whole Foods Encyclopedia by Rebecca Wood
The Omnivore's Dilema by Michael Pollan
Why Calories Count by Marion Nestle

Blogs:

Green Kitchen Stories
Hungry Bear
Hungry Ghost
My New Roots
Roost 
Sprouted Kitchen
 

Websites:

Animal Welfare Approved 
Fooducate
The Whole30

Films:

Fat, Sick & Nearly Dead
Super Size Me
Ingredients
Vegucated
Food Fight
Hungry for Change